Fellowship Dinner - $4
Healthy Alternative – $5
Children – $2
$15 Family Max
"To Go" Meal - $5
A La Carte: Drinks $1, Dessert $1, Salad $1
Daryl Black - Kitchen Manager
Baked Potato, Beef & Black Bean Chili, Mexican Cornbread, Dessert
Healthy Alternative: Salad, Hearty Vegetable Soup, Grilled Turkey Sandwhich, Fruit
Oven Roasted Chicken Breast, Mashed Potatoes, Collard Greens, Cornbread, Dessert
Healthy Alternative: Salad, Spaghette Squash with Turkey Bolognese, Whole Wheat Bread Stick, Fruit
Slaw, Hamburger or Hot Dog, Tater Tots, Baked Beans, Dessert
Healthy Alternative: Salad, Whole Asian Noodles with Sesame Chicken and Peanute Sauce, Fruit
Chicken Gumbo, Mini Muffaletta Sandwhich, Dessert
Healthy Alternatives: Salad, Oven Friend Buttermilk Chicken with Collard Greens, Fruit
Leads culinary team on Wednesday night fellowship and special events throughout the year. Provides every aspect of catering on and off premises, from after rehearsal dinners, Weddings to small Sunday school parties, outdoor BBQs or beach picnics.
Olive Catering Menu (pdf)
Boxed Lunches Menu (pdf)
Holiday Catering Menu (pdf)
"Changing lives one meal at a time"
Olive catering offers, on or off premises, elegant full service plated, catering, or elaborately displayed buffet, or butler passed service (a 20% catering service charge will be added.) We also offer simple, drop off service with all disposable serving pieces. All pricing is determined by style of service. Services range from finger foods to made-from-scratch wedding cakes to hand-carved ice sculptures.
Action Stations average $3.95 per station per guest, plus culinary team and catering service fees apply on attended stations. Some of our specialties include fresh seafood, pasta, sliders, smoked pork and potato bars.
Olive catering offers, on or off premises, elegant full service plated, catering, or elaborately displayed buffet, or butler passed service. We also offer simple, drop off service with all disposable serving pieces. Entrees include fish, poultry, pork, beef, game and exotic meats.
$10.95 - $48.00 per guest. Pricing is determined by style of service.